Learn how to turn your rock hard squash into a beautiful mush in 5 easy steps.  To start you will need a large sharp knife and a clean non slipping surface to cut on.

Step 1:  Preheat your oven to 375.  Prepare your squash by washing it and patting it dry.

Step 2:  Trim off the end on each side and slice it lengthwise (this makes it easier to cut in half).

Step 3:  Scoop out the seeds.  You can discard them, dry them, or even cook them.

Step 4: Put your squash face down onto a large baking dish and add about an inch worth of water.

Step 5:  Bake for 50 minutes.  Let cool and using a ice cream scoop spoon out the meat and you are ready to make something delicious!

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