Learn how to turn your rock hard squash into a beautiful mush in 5 easy steps. To start you will need a large sharp knife and a clean non slipping surface to cut on.
Step 1: Preheat your oven to 375. Prepare your squash by washing it and patting it dry.
Step 2: Trim off the end on each side and slice it lengthwise (this makes it easier to cut in half).
Step 3: Scoop out the seeds. You can discard them, dry them, or even cook them.
Step 4: Put your squash face down onto a large baking dish and add about an inch worth of water.
Step 5: Bake for 50 minutes. Let cool and using a ice cream scoop spoon out the meat and you are ready to make something delicious!
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